Find the perfect menu ideas for your operation.
Carnitas Tacos with Mole Rojo Sauce
What complements the authentically Mexican flavors of DOÑA MARIA® Mole Rojo better than an authentic Mexican recipe—pork carnitas marinated and tossed in mole, loaded into corn tortillas and topped with onion, radish and cilantro.
Mole Spiced Salmon & Avocado Caesar Salad
The unique, complex flavors of DOÑA MARIA® Mole Rojo take the classic salmon Caesar to a whole new world. And don’t skip the addition of WHOLLY® Avocado Pulp in the dressing for a balanced, rich, creamy, refreshing new way to see seafood.
Mole Glace Braised Short Ribs
Raise your glaze game by brushing and braising short ribs in a DOÑA MARIA® Mole Rojo glace, then serve on top of celeriac puree and top with crispy shallots, peppers and cilantro.
Honey Mole Crispy Chicken Sandwich
Sweet meets a whole new level of spice and authentic flavor when you sauce and toss a double-fried chicken breast in a swicy sauce made from local honey and DOÑA MARIA® Mole Rojo, then top with slaw and jalapeños on a brioche bun.
Guacamole Cheeseburger
A little avocado can do wonders for the average burger. Make sure your signature guacamole is great every time with WHOLLY® Hand Scooped Avocado. Add pickled red onion and spicy chipotle mayo, made with TRES COCINAS® Authentic Pepper Paste, for a little extra zip.
California Benedict
Try this delicious twist on the everyday breakfast. Start with a toasted English muffin and layer on WHOLLY® Chunky Avocado, tomato, poached egg and guajillo hollandaise sauce made from TRES COCINAS® Authentic Pepper Paste. Then top with cilantro.
Chipotle Chicken Avocado Melt
WHOLLY® Avocado Halves can add creamy flavor to your favorite chicken melt. Just open, slice and you’re ready to go. For a little extra heat, serve it with some Colby Jack cheese and chipotle mayo made with TRES COCINAS® Authentic Pepper Paste.
Avocado Fried Chicken Sandwich
Want a new take on the fried chicken sandwich? It’s easy with WHOLLY® Hand Scooped Avocado. Layer it on thick with sweet pickled red onions and chipotle mayo made with TRES COCINAS® Authentic Pepper Paste.
Adobo de Guajillo Shrimp Tostadas
Create this on-trend dish by starting with guacamole made with WHOLLY® Hand Scooped Avocado and spread a layer onto a crispy tostada shell. Then, add flavorful grilled shrimp marinated in TRES COCINAS® Guajillo Authentic Pepper Paste. Top with a chipotle coleslaw made with TRES COCINAS® Chipotle with Adobo Authentic Pepper Paste. Garnish with edible flowers and pomegranate seeds.
